Sweeney’s (Kaczka) Irish Soda Bread

4 Tablespoons butter (melted)

2 Cups milk (slightly heated)

½ Cup sugar

4 Cups flour

5 teaspoons baking powder

4 teaspoons caraway seeds

½ teaspoon salt

2 Cups raisins
5 oz sour cream

Pre-heat oven at 350^o

Mix together sugar, flour, baking powder, caraway seeds, salt and raisins.

Combine melted butter with milk, add to dry ingredients. 

Fold in sour cream.  Texture of dough should be sticky. 

Butter and flour 10” x 2” iron frying pan.

Sprinkle flour on dough.  Cut cross pattern on top.

Bake for 45 minutes or take toothpick test.